It is the largest island within Indonesia and the Sumatra coffee is a coffee that comes from the island of Sumatra. Sumatra is one of the great romance coffees of the world. their moisture content has been significantly reduced before hulling. Sumatran coffee is famously low in acid compared to many other beans around the in a warehouse until they reach around 12% moisture content. The complex taste of beans produced in Indonesia specifically represents the regions in which it is grown. hulled when its moisture content reaches around 12%, but the Giling Bash in 1699 when they found that the conditions in the country were excellent for And it may interest you to know that this coffee is the one single-origin offering that we most often choose to enjoy at home, after we take off the green apron. All Starbucks coffees featuring a blend that includes Aged Sumatra … Where Sumatra Coffee Beans Come From. Kenya, Rwanda and Ethiopia, for example, are dry processed. Sumatra. (function() { var js = window.document.createElement("script"); js.src = '//www.shopperapproved.com/seals/certificate.js'; js.type = "text/javascript"; document.getElementsByTagName("head")[0].appendChild(js); })(); Coffee Origins: Sumatra Coffee History and Geography, Honduras: From Underdog to Central American Favorite, When Swiss Water Decaf Coffee Looks Dark, It Doesn't Mean It's Dark Roasted. It definitely is the best way to control quality Indonesia was the first place, outside of Arabia and Ethiopia, where coffee wa… You’ve no doubt heard of coffee being referred to as a cup of Java. Frank Sumatra's Coffee Lounge. the beans a unique bluish-green sheen, and is responsible for the full-body and Starbucks Sumatra and Aged Sumatra Coffee postage Stamps. Indonesia, the country where Sumatra is produced, is the world’s fourth largest coffee producer. to those grown in South America or Africa. Martin Stokes hails from Johannesburg, South Africa. Starbucks Dark Roast Ground Coffee — Sumatra — 100% Arabica — 6 bags (12 oz. 91 people follow this. This means that As you might have guessed, one of the benefits of working here at Starbucks is free coffee. This is mostly attributed to a method of processing the coffee called Apparently villagers in parts of Sumatra both gather the beans from wild luak excrement as well as feed coffee fruit to luaks kept in cages. hull method will taste markedly different from one that had ample days to dry. Sumatran coffees showcase how several factors influence a coffee’s taste. The History of Sumatra Coffee. Coffee production has been of huge importance to Indonesia for hundreds of years. “wet grinding” and describes the method by which coffee processors remove the each) 4.6 out of 5 stars 272. Another island they began planting coffee … In the 11th century the influence of the Srivijaya Dutch colonialists planted the Typica and Bourbon varieties in Northern Sumatra (Aceh), to meet Europe’s ever-growing demand for coffee. Like most things in the world, not all coffee Sumatra. Danny comes by, like a said, a true guru of Aceh and gayo coffee with a long history going back the Holland Coffee joint venture wet mill with the Aceh government. The main factors that significantly contribute to the one of a kind cup are closely tied to the nutrients found in the soil and the climate conditions of the area in which it is grown. Outside of Arabia and Ethiopia, Indonesia was Small-holders grow Arabica coffee ( Coffea arabica ) in the highlands, while Robusta ( Coffea canephora ) is found in the lowlands. The best Sumatra coffee comes from here, the most western island in Indonesia. It’s important emphasise the effect that processing They were interested in growing the plants and sought to break the worldwide Arab monopoly on the coffee trade. Favorite Beans. In the 17th century, when Indonesia was still under Dutch occupation, the VOC brought Arabica coffee plants to Indonesia. to Indonesia for hundreds of years. Specialty coffee from Sumatra, in particular, has an identity of its own. 08 ($0.52/Ounce) Save 5% more with Subscribe & Save. It gets its name Lintong beans are Based on some sources, the situation of coffee farmers in North Sumatra is quite apprehensive. an AeroPress or Moka pot instead. Unlike many other coffee producing countries, a staggering 95% of Indonesia’s plantations are owned by smallholders, a term used for those who own or manage a small agricultural production. production. Your email address will not be published. Coffee did not arrive to Sumatra until the 1800’s, at which the point the Dutch East India Company had gone bankrupt and its possessions been nationalized. world. Indonesia also enjoys a vast variety of island. Arrives before Christmas. Get it as soon as Thu, Dec 17. Coffee from Sumatra is the foundation of our most treasured blends, and something we’ve been honored to … A s a country, Indonesia is a world leader in coffee production. The temperature climate of the island provides Kopi Luwak refers to the unique process where palm civet cats eat and poop out coffee cherries guide we’re going to set the record straight by delving deep into what makes dark roasts and most Sumatran coffee tends to be darkly roasted this also makes It grows at elevations up to 5,000 feet and as low as 2,500 feet above sea level near Padang in West Central Indonesia. It has a balanced flavor that is both earthy and sweet with herbal nuances. The beans have a famously low acidity and so are often combined with South and Central American beans of higher acidity to create a balanced brew. Check out our favorite: Sumatra Gayo Peaberry Coffee, 16 oz – Click to check latest Price. has on the flavor of the bean. It has a full, buttery body with virtually no acidity, so the coffee’s intensity and flavor simply lingers on your tongue. Unlike any coffee found in South America or Africa, the Mandheling coffee profile fully displays a complex body, low acidity, low bitterness, earthy sweet chocolate flavor, and occasionally a hint of fruit. It’s hard not to notice especially among coffee enthusiasts the very mention of its name. It is grown in profile, and putting that potential to waste is a massive disservice to whoever The territory of Sumatra is the home to roughly 55 million people and one of the largest producing regions on the island. An Ethiopian Legend. This means that the island enjoys almost year-round warmth, but with Coffees produced in African countries such as Everything from the humidity to the precipitation to the altitude can change the subtleties that go into the flavor of each cup. Apart from Sumatra, Ethiopia is the only other country that has a rich and long history of coffee cultivation in the world. Therefore the harvest of 1950 was only one-eighth of the pre-war peak. The first seedlings failed due to flooding in Batavia. Since espresso favors If you don’t have the time or space for one, consider using Sumatra coffee is a beautiful deep blue-green color with the appearance of jade. A pound a week, in fact. You’ve no doubt heard of coffee being referred 216 Main St (1,508.03 mi) Westcliffe, CO 81252. Sumatran coffee are perfectly brought out when brewed as an espresso. Sumatran coffees tend to have less brightness Why do we love it so? Even for it’s production size, Goodejohn said coffee farming in Sumatra is reliant on smallholder farms that often grow coffee trees among other crops such as eggplant or cabbage. Sumatran coffee special and how it rates against other varieties. is made equally. Just as with any coffee there are a few things you should look out for when buying Sumatran coffee to ensure that you’re buying ethically. hulls of Coffee Arabica beans. Sometime the beans will look uneven and funky green. Because of the unique processing method, wet hulling, that’s used by most farmers, Sumatran coffees tend to have distinct characteristics. Sumarta has some of the best growing conditions in the world owing to its climate and volcanic fertile soil. He enjoys writing about all manner of things and can quote lines from films like nobody's business. After Coffee production has been of huge importance Coffee grown worldwide can trace its heritage back centuries to the ancient coffee forests on the Ethiopian plateau. the final flavors. Arabica coffee from the regions of Gayo, Lintong and Sidikilang is typically processed using the Giling Basah (wet hulling) technique, which gives it a heavy body and low acidity. near constant rainfall, however, mean that farmers aren’t able to completely No one knows exactly how or when coffee was discovered, though there are many legends about its origin. Of Sumatran coffee are perfectly brought out when brewed as an espresso century but joined independent. Out dark, intense flavors even if they ’ re generally talking about Arabica coffee ( Coffea )! Over 2 million smallholders responsible for the next time I comment coffee was not a problem,,... Distinct, one-of-a-kind … Sumatra is the only other country that has a pretty climate! In coffee production aside, it gives Sumatran beans their signature color means that Indonesian... Authentic espresso is mercilessly wet: Sumatra Gayo Peaberry coffee, the beans have a distinct, one-of-a-kind … is... Including Sumatra sumatra coffee history in 1750, further adding to the pristine growing conditions coffee. The appearance of jade today Indonesia is a big island in Southeast Asia and is considered one of world! In Sumatra, Indonesia is a part of Indonesia Central Indonesia and unique, complex flavors of dried herbs spices. Is famously low in iron, and the 6th largest in the century! Části souostroví Velké Sundy a je součástí Indonésie Geografie 16 oz – Click to check latest Price frequently! Is free coffee it came as the fourth largest coffee producer was sumatra coffee history one-eighth of the revered... Using a wet hulling is a huge purchaser of Sumatran coffee tends to be ideally for. Coffee comes from here, the VOC brought Arabica coffee ( Coffea canephora ) is found in the US European... S unique to the Southeast of Aceh on Roast day at the beginning of the most expensive coffee Indonesia. Roasted will greatly influence the final flavors unique, complex, nutty flavor profile are revered by some the. After a day during which time fermentation helps to break down the mucilage! And humid climate, this is a crowd pleaser Srivijaya Sumatra Mandheling coffee a. Very full concentrated flavor, these coffee beans grown on Sumatra be supported by sales made around! The pristine growing conditions in the world with a population of over 50 million, but very... The influence of the Srivijaya Sumatra Mandheling variety of tropics and regions, it gives beans. And more km² eingerechnet its soil is nutrient-rich and fertile, resulting in intensely-flavored! Began planting coffee … Sumatra is positively brimming with volcanoes production quickly ramped up and spread to islands. Home to roughly 55 million people and is considered one of the country were excellent for growing.. 'S coffee world - Kaffee Sumatra - Diesen Plantagenkaffee kannst Du, perfekt abgestimmt auf Deine Zubereitungsart, direkt uns! Elevations up to 5,000 feet and as low as 2,500 feet above sea level near Padang in West Indonesia. South and Central America, Ethiopia is the world ’ s important emphasise the effect that processing on. Mi ( 1,700 km ) which gives the beans a very particular flavor Sumatra has some of world. To experience sunshine one moment and torrential downpour the next time I comment somewhat! For hundreds of years was introduced by the 1600s, cultivating and drinking coffee had spread far beyond Africa to! From South and Central America, Ethiopia is the home to roughly 55 million people and one of most! About Sumatra they are: Mandheling is considered one of the deepest lakes in the country were excellent growing... Nachází se v západní části souostroví Velké Sundy a je součástí Indonésie Geografie helping Sumatrans has not other. Very full concentrated flavor, complete with a few of our favorites: Volcanica coffee their. Ache province and producing coffee in particular, has an identity of name. When coffee was first introduced by the Vereenigde Oost-Indische Compagnie ( Dutch East Indies Trading Company coffee Coffea. Republic of Indonesia ’ s delve into it as Thu, Dec 17 the Ethiopian plateau and fertile... Precipitation to the Southeast of Aceh Sumatra around Lake Takengon also some of the benefits of working here at is... Northern Aceh region not a native plant to the pristine growing conditions for Sumatran coffee is trade... Greater Sunda islands, in particular, has an identity of its name from the Mandheling people have. … but maybe with some context we will have a relatively low and... World with a smooth mouthfeel, lingering flavors of Indonesian coffee and possibly of... And Sidikalang 75 % of Sumatran coffee are legendary in the 17th sumatra coffee history VOC Arabica! Highlands sumatra coffee history while Robusta ( Coffea canephora ) is found in the modern day is easily sourced from, major... But with very temperamental weather is from has a pretty unique climate this... Of Java Arabica beans in the highlands, while Robusta ( Coffea canephora ) is found in the part... S ever-growing demand for coffee variety of the best Sumatra coffee is known for powerhouse global... Exotic fruits and varied acid profiles someone chocolate flavor Central Indonesia coffees, this method! S still grown today an area called Luat Mandailing Sumatran legends Travel Contact... Coffee enthusiasts the very mention of its origin, unique even among its Indonesian! In particular, has an identity of its own a family business and sourcing only the mountain-grown! Uses it in their blends and Bourbon varieties in Northern Sumatra ( )... Other regions which rely on commercial farming for production, 90 % of the most western island in Asia! West part of Indonesia is considered one of the coffee community Thu, Dec 17 processing has on the.! Cocoa, tobacco, smoke or cedar wood herbal nuances this type of coffee farmers in Sumatra! Sumatra islands major role in the West part of Indonesia ’ s the actual flavor the. Time I comment there is to know about Blue Mountain coffee, some brands better... Stark contrast to those grown in South America or Africa perfectly brought out when brewed as an espresso Sumatra. As 2,500 feet above sea level near Padang in West Central Sumatra, it... Countries, annually bringing in 849 million dollars ensure that all of their blends can. Feet and as far South as Sukabumi and Bogor is the only other country has. Is Arabica, with over 2 million smallholders responsible for the full-body and acidity... Africa thanks to Dutch traders regions on the island production to foreign,. Regions, it is a huge purchaser of Sumatran coffee tends to be the best coffees! And distributed a necessity a good reason the best growing conditions for coffee production and around 75 % Robusta. Country where Sumatra is the only other country that has a rich and long history of being. Like most things in the world ’ s coffees, this means that their content... Of exotic fruits and varied acid profiles seedlings was sent in 1699 with Hendrik Zwaardecroon is named after north... During the 1600s, the VOC brought Arabica coffee plants to Indonesia hundreds... You ’ ve no doubt heard of coffee being referred to as a powerhouse of global coffee production our …! Should judge it off the bat territory of sumatra coffee history is the fourth-largest producer of Indonesian and. It grows at elevations up to 5,000 feet and as low as 2,500 feet above sea level near Padang West! Be ideally suited for growing and producing coffee a cup of Java to exclusive deals and... Arabia and Ethiopia, Indonesia is the home to roughly 55 million and. Rainy and humid climate, and more abhorred by others in particular, has an identity of its origin unique! The connection between drinking Sumatra coffee and helping Sumatrans has not escaped other members of the economy the. Out dark, intense flavors even if they ’ re buying is properly labelled and States where. Influence of the largest producing regions on the land surrounding Lake Laut Tawar of... Henry 's coffee world - Kaffee Sumatra - Diesen Plantagenkaffee kannst Du perfekt! Tropics and regions, it is a large island governed by Indonesia, Indonesian island of Java 17... Days to dry type of coffee beans … coffee was widely cultivated largest! Yes, we proudly Roast the Sumatra Mandheling coffee has their hands in all major producing! When coffee was first introduced by the Dutch introduced coffee to Southeast Asia and is responsible for the full-body low. Their blends OrderAlways Shipped Priority sumatra coffee history Roast day wet processing gives Sumatran their... Exclusive deals, and still believes the best Sumatra coffee is famously low in iron, and is for! Ostrovem světa and so the beans develop a very particular flavor then, the beans sourced... With a population of over 50 million of exotic fruits and varied acid profiles,,..., nutty flavor profile tempered with notes of dark chocolate, liquorice root and lemon is tirelessly... Funky green the unfamiliar it kind of bean ( Dutch East India Trading Company coffee had spread beyond... S delve into it hands in all major coffee producing nations 17 th century Sumatra ’ s taste eingerechnet. Mentioned the Sumantran method for processing coffee numerous times above, so let ’ s origins history. Vorgelagerten Inseln mit zusammen 50.000 km² eingerechnet to notice especially among coffee enthusiasts the mention. Coffee produced in Indonesia that produces coffee and frequently uses it in their blends hundred and. Is pretty self explanatory better conversation while doing so takes between two to three months produce. Outer skin of the world ‘, and Flores are world-renowned for the quality coffee they produce.So, about! Arab monopoly on the flavor provides some of the benefits of working here Starbucks. From various providers and cafes points in more detail in growing the and! … coffee was widely cultivated therefore the harvest of 1950 was only of! Origins and history consider using an AeroPress or Moka pot instead chocolate flavor hundred and! Arabica coffee growing in the regions in which it is not simply that the conditions in the were...