However, dark chocolate always has a place in our Taste of Home Test Kitchen and recipes. This allows you to customize the general guidelines laid out in the tempering tutorials you may find online or in cookbooks. This brand was melt-in-your-mouth smooth and was sweeter than many other brands. It's easy to customize by adding your favorite chocolate and toppers. Especially since two of the globe’s biggest chocolate factories, Callebaut and Puratos, are located here. 59 ($0.74/Ounce) FREE Shipping. £10.50. Remove from microwave and give it a stir. However, they don't taste quite like chocolate since they don't have cocoa butter. Home Recipes Ingredients Chocolate & Cocoa Dark Chocolate. Because of that extra hint of sugar, it didn’t snag our top spot, but Godiva would still be a great treat to keep on hand or to use to fill out your favorite gift basket. This fudge makes a heartfelt homemade gift, or just a treat that's worth sharing. —Taste of Home Test KitchenGet RecipeTaste of HomeOrange-Almond Chocolate LogsA sure hit for the holidays, these lovely logs from our Test Kitchen staff feature the can't-beat combination of almond, orange and chocolate.Get RecipeTaste of HomeDark Chocolate Truffle TartEspresso enhances and intensifies the dark chocolate flavor of my truffe tart. Which chocolate brands are the very best? DeBrand Fine Chocolates - gourmet chocolatier featuring boxed chocolates, specialty artisan chocolates, chocolate truffles, chocolate art boxes, made in Indiana Each chocolatier on our list produces signature melt-in-your-mouth chocolates, be it a single-source dark chocolate bar, a cream- or liqueur-filled bonbon, a praline, fruit dipped in chocolate… It’s always a hit and it ensures nobody is left out in the cold! Couverture: Best Chocolate for Melting. These round wafers are designed to melt easily to a smooth consistency without tempering. Our panel wanted to be sure to pick up all the delicate notes in each chocolate bar. They harden on their own. King Arthur Flour: A Basic Guide to Tempering Chocolate, Allrecipes: How to Choose the Right Chocolate for Cooking and Baking. Toblerone began in Switzerland as a chocolate treat only fit for royalty. 4.7 out of 5 stars 267. Whether you're dipping strawberries or piping chocolate to create chocolate decorations, choosing the right type of chocolate can affect the results. I HIGHLY recommend using from Chocomaker, which you can buy online or at Walmart. —Leah Tackitt, Austin, TexasGet RecipeCrackling Hot CocoaThis hot chocolate recipe is more than a warm-you-up—it's rich and thick decadence in a mug. The garnish is a little extra work, but what are special occasions for? Jul 7, 2019 - Explore Coco High's board "New Age of Melted Chocolate brand" on Pinterest. When the toboggan hills are calling, I skip the whipped cream and take a thermos to go. The con of this brand is it is a bit pricy, although the quality is worth every penny. We rank them, discuss and test again, if needed, to arrive at the products we recommend for you and your kitchen. There’s nothing wrong with enjoying a piece of dark chocolate on its own. I also think it’s a good chocolate for beginners because the melting temperatures are fairly straightforward. Melt chocolate candy discs. $3 for a 3.2-ounce bar; available at retailers nationwide. —Nancy Johnson, Laverne, OklahomaGet RecipeTaste of HomeChocolate Pomegranate CandiesThis recipe pairs white and dark chocolate with whole, natural ingredients for an unbelievably delicious treat! —Thomas Faglon, Somerset, New JerseyGet RecipeTaste of HomeRich Chocolate Peanut Butter CakeThe combination of mocha and peanut butter will satisfy every sweet tooth at your table. They typically use vegetable oil instead of cocoa butter. Merckens Milk Chocolate 2 Pounds. Our Brands; Packaging Option. She pours this love of all things sweet (and sometimes savory) into Bakeable, Taste of Home's baking club. Now I try to put caramel in as many of my desserts as possible, including this sweet and salty tart. —Elisa Schmidt, Bethel Park, PennsylvaniaGet RecipeTaste of HomeDark Chocolate PuddingLife is too short to pass on dessert. This popular candy combines pecans, chocolate and cherries—it is crunchy, sweet and just plain yummy!—Sue Kauffman, Columbia City, IndianaGet RecipeTaste of HomeMaine Potato CandyYears ago, folks in Maine ate potatoes daily and used leftovers in bread, doughnuts and other dishes. Step 3: Continue to microwave in 30-second increments, stirring frequently, until the chocolate has fully melted. Chocolove delivered on all these counts with their Strong Dark Chocolate (that contains 70% cocoa!). Our Brands; Packaging Option. The bitterness can turn some people off. With such easy access to quality ingredients and a rich history of crafting the sweet treat, … Higher cocoa butter content makes chocolate melt easier. However, the content isn't nearly as high as couverture chocolate. —Barbara Leighty, Simi Valley, CaliforniaGet RecipeTaste of HomeDark Chocolate Raspberry FudgeSomething about the combination of dark chocolate and raspberry is just so addicting. Frustration-Free Packaging; International Shipping. Used as a filling, a ganache, topping or mix-in, dark chocolate does so well in so many dark chocolate desserts. The bitterness can turn some people off. Completely fill all 6 cavities of your silicone mold. Head to the baking aisle, and you'll see bars of baking chocolate. Chocolate Melting. Dark chocolate is an acquired taste. Buy wholesale Merckens compound chocolate for any baking or melting occasion. This bar was incredibly smooth—which is sometimes hard to find in intensely dark chocolate. Best for melting chocolate fast without dirtying many tools. —Johnna Johnson, Scottsdale, ArizonaGet RecipeTaste of HomeGingerbread TrufflesI never received compliments on my baking until I brought my gingerbread truffles to a party. —Cassie Colosimo, Reading, PennsylvaniaGet RecipeTaste of HomeCoffeehouse Caramel-Dark Chocolate-Latte CookieThese taste like my favorite coffee house drink in cookie form. Dark chocolate is an acquired taste. Something to keep in mind, as long as you don’t burn your chocolate or get water in it, you can retemper it several times. They're crispy outside, but soft in the middle. Bag of 10 Maldon Sea Salt Caramels. Spill the excess chocolate from the silicone mold. —Kim Bejot, Ainsworth, NebraskaGet RecipeTaste of HomeCinnamon White & Dark Chocolate Chip CookiesI wanted to put a spin on the traditional chocolate chip cookie, and who doesn't love cinnamon? You need to temper couverture chocolate. Alphabet Bars. Set them out in a pretty pattern on a cookie tray or turn them into a stunning centerpiece. If you don't, the crystals may harden at different rates and cause blooming, which is the whitish coat you sometimes see on chocolate. —Angela Randjelovic, Independence, OhioGet RecipeTaste of HomeRich Hot ChocolateEach winter in early February my friends and I gather for an outdoor show called Mittenfest. We’ve got hundreds of amazing desserts that hit the spot, but when you just need a little pick-me-up, you can’t go wrong with a square or two of dark chocolate. Tips for Melting Chocolate. Melting Chocolate Brands One of many most basic muffins that is suitable in virtually every circumstance could be the timeless chocolate cake. —Shannon Koene, Blacksburg, VirginiaGet RecipePecan Cherry BarkI just love to make chocolates at Christmastime. My mother-in-law loves it, and not just because it's pretty good for you! For folks on the fence about dark chocolate, we recommend Dove. Since chocolate is a food item, it’s categorised as perishable goods. You can vary the flavor by using raspberry-flavored chocolate baking chips.—Sally Sibthorpe, Shelby Township, MichiganGet RecipeTaste of HomeChocolate Lover's PizzaI created this after my dad said that my graham cracker crust should be topped with dark chocolate and pecans. You can use chocolate chips for this. That’s because dark chocolate is incredibly rich and complex. Water makes chocolate seize, which means it hardens instantly. Depending on what you use to drop your cookies, the quantity served will change. Chocolate candy discs that have already been tempered are the best choice. Hemoton 2 Pcs Silicone Chocolate Melting Pot Microwave Baking Pouring Pot Baking Pouring Tool for Melt Butter Heat Milk Sauce(Red and Green) 5.0 out of 5 stars 1 £6.99 £ 6 . Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. Chocolate is delicious in any form, so why melt it? Lisa is an associate editor at Taste of Home where she gets to embrace her passion for baking. My Other Projects: Show More Show Less . View author portfolio. —Angela Spengler, Mechanicsburg, PennsylvaniaGet Recipe. $15. we need the same brand and size to make the experiment fair. £69.00. Testers also really enjoyed Godiva’s dark chocolate. While serious dark chocolate lovers may prefer our other favorite picks, Dove is a people-pleasing chocolate to keep in your candy dish. Shelley Frost spends her days writing professionally on a full-time basis and experiments in the kitchen when she's not behind the keyboard. They can be kept in the fridge for about a week and can be frozen for up to a month. After testing 17 brands and debating the merits of each, we think we found the best easy-to-find dark chocolate options out there—perfect for everyday indulgences. These chocolates are fresh! More items by luacsvfx. The secret to smooth melting with quality results is the fat content. Sort Cancel. A dollop of whipped cream on top. 99 ($0.47/Ounce) Save more with Subscribe & Save. Chocolate chips usually don't have much cocoa butter, which also makes them more difficult to melt. This sweetness helped to temper the more bitter notes of dark chocolate. Hand-wrapped and made in our shop, these caramels leave customers coming back for more again and again! See more ideas about Chocolate brands, Melting chocolate, Premium chocolate. Price varies; available at retailers nationwide. No plugins required; Easy color control; Full HD resolution (1920×1080) Fast Render; Tutorial included! Dipped in chocolate, they look festive.—Barbara Birk, St. George, UtahGet RecipeButterfinger Cookie BarsMy boys went through a phase where they loved Butterfingers. Baking chocolate usually has some cocoa butter in it. Break or cut chocolate into small (½ inch) pieces for even melting. It also tends to be shinier once it hardens. https://chocolatemachineinfo.com/best-melting-chocolate-for-molds Set aside for 5 minutes. 4.5 out of 5 stars 1,161. However, you may need to add a teaspoon of coconut oil or shortening to the chocolate to get it to spread smoothly. That can make them more difficult to melt. Overheating your chocolate can affect the consistency or cause it to burn. —Lisa Glenn, SarasotaGet RecipeTaste of HomeOrange Shortbread with Spicy Dark ChocolateOf all the cookies I've made over the years, shortbread is the one that won't last 24 hours in our house. —Barbara Lento, Houston, PennsylvaniaGet RecipeTaste of HomeSweet & Salty Truffle PieHomemade truffles—a little bit sweet and a little bit salty—will keep you coming back for more. AE Template – Melting Chocolate Logo Reveals. $23.59 $ 23. —Arlene Erlbach, Morton Grove, IllinoisGet RecipeTaste of HomeShortbread HeartsThese flaky cookies melt in your mouth. The recipe is versatile, so you can customize it any way you like by adding a variety of seeds, nuts, grains, cereals and dried fruit.—Kim Van Dunk, Caldwell, New JerseyGet RecipeTaste of HomeHeavenly Drinking ChocolateThe name says it all—sipping this beverage is like experiencing an out-of-this-world blend of dark and milk chocolate. Just … Store extra truffles in the fridge.—Shirley Warren, Thiensville, WisconsinGet RecipeTaste of HomeOreos and Candy Cane Chocolate BarkThere are incredible surprises in this festive bark, including dark chocolate, candy canes and cream-filled cookies. I prefer dark chocolate, but semisweet or white chocolate work, too. Orange Shortbread with Spicy Dark Chocolate, Cinnamon White & Dark Chocolate Chip Cookies, Coffeehouse Caramel-Dark Chocolate-Latte Cookie, Dark chocolate has plenty of health benefits for your body, arugula pesto chicken with spiralized veggies, This Is What Every Stage of Making Caramel Looks Like, Our Baking Pros Found the Best Chocolate Chips for Cookies and More, Do Not Sell My Personal Information – CA Residents. Dark chocolate is what makes this chocolate babka such a decadent brunch treat and this ganache-covered cake so indulgent. You also take a key step in following recipes for a wide range of goodies including chocolate icing, truffles, certain types of brownies and cupcakes, chocolate souffle, and much more. —Jim Javorsky, Havre de Grace, MarylandGet RecipeTaste of HomeLandmark Hot ChocolateWith or without a nip of rum, my hot chocolate recipe has been a Wisconsin winter warmer for years. 99 £7.99 £7.99 Find the Top Chocolate Bar For Melting with the MSN Buying Guides >> Compare Products and Brands by Quality, Popularity and Pricing >> Updated 2020 The box of 24 truffles offers up six decadent flavors (four of each) including dark chocolate, dark chocolate cherry, dark chocolate raspberry, milk chocolate, milk chocolate almond, and white chocolate coffee. —Mark Phillips, Bayfield, WisconsinGet RecipeTaste of HomeSalted Caramel & Dark Chocolate FigsHere’s a special appetizer that won’t last long! What's the best chocolate for melting? Stir gently and frequently while melting. This type of chocolate has a shiny finish and an appealing flavor. There are several brands to choose from like Baker’s, Ghirardelli, Lindt (Lindt bars are actually sometimes in the candy aisle), Nestle, Scharffen Berger, etc. You'll also notice a snap when you break the chocolate or bite into it. Find out how we choose the best products and see everything we’ve tested. While the chocolate will harden, it may look streaky or swirled instead of smooth and shiny. —Sally Newton, Smethport, PennsylvaniaGet RecipeTaste of HomeDecadent Dark Chocolate GranolaOur three active sons gave this great granola the thumbs up all around. Bulk Chocolate Melts Use Wholesale Melting Chocolate for Creating Custom Candies and Chocolate Desserts. While serious dark chocolate lovers may prefer our other favorite picks, Dove is a people … —Lily Julow, Lawrenceville, GeorgiaGet RecipeTaste of HomeFlourless Dark Chocolate CakeHere’s a simple cake that’s rich, elegant and over-the-top chocolaty. We keep a big supply ready for gift-giving. We skip the Bloody Marys and fill our thermoses with these hot cocoas instead.Get RecipeTaste of HomeCranberry Dark Chocolate Trail MixA close friend once gave me a jar of trail mix that was absolutely delicious. Even if you choose the best chocolate for melting, you need to follow some critical tips to make sure it works right. I make the crust with toasted walnuts and dust the cooled dessert with baking cocoa before serving. Independent Variable - The independent variables in this experiment would be the three types of chocolates which are milk, dark and white. —Jennifer Tidwell, Fair Oaks, CaliforniaGet RecipeTaste of HomeDark Chocolate Bourbon BallsRemember the days at Grandma and Grandpa's house when you made these wonderfully traditional treats? In other words, how much cocoa butter is in the chocolate? These melting chocolate brands are not just powerful, but also offer optimal performance and are inevitable machines when it comes to saving costs and energy. —Kathy Rairigh, Milford, IndianaGet RecipeTaste of HomeSacher Torte SquaresSacher torte is a Viennese cake that requires several steps. 4.5 out of 5 stars 1,153. Garnish with your favorite nuts. —Robin Turner, Lake Elsinore, CaliforniaGet RecipeTaste of HomeChocolate-Covered Pomegranate SeedsI dunk pomegranate seeds in chocolate to get these easy little treats friends and family love. Knowing what to look for in chocolate can help you get perfectly smooth, shiny chocolate with a snap. Lindt called it chocolat fondant - literally “melting chocolate”. We have had HORRIBLE results with Wilton Melts, so skip those or they give a lot of heartache for the novice chocolate user. However, it’s hard to find a good brand for stashing in your desk drawer or keeping in the pantry. —Barbara Allen, Chelmsford, MassachusettsGet RecipeTaste of HomeTruffle TopiaryI wanted to give family and friends something they’d remember, so I whipped up piles of these sweets for everyone. Testers loved this chocolate bar because the flavor was wonderfully deep with some coffee-like notes and a shockingly creamy texture that left everyone wanting to savor just one more square. I grow zucchini in my garden so I had a lot of opportunities to experiment with the recipe. —Susan Stetzel, Gainesville, New YorkGet RecipeTaste of HomeDark Chocolate-Caramel Macchiato PieOne of my first entries in the National Pie Championship was this impressive pie with coffee flavor and cool chocolate curls on top. Chocolate chips are easy to overheat because of this, which means they're not usually the best chocolate for melting. International Shipping Eligible; Condition. Plus, there are many dark chocolate health benefits to boot—more than its cousins white and milk chocolate. From Godiva to Leonidas, from Côte d’Or to Neuhaus: Belgium has a wide variety of top chocolate brands made by the world’s finest chocolatiers. It’s the best way to savor all those complex flavors. Sort Filter. If you go this route, you're sacrificing flavor for the easy melting and hardening. melting chocolate brands are of immense use in making distinct chocolates and bars within a short period of time, all while keeping the taste and quality intact. This bar was bitter in the way that dark chocolate fans would certainly adore. With this invention, Rodolphe Lindt was the first chocolatier ever to taste and then produce chocolate as we know it today - chocolate with a smooth, velvety, creamy, melt-in-your-mouth feel. Buy your favorite Merckens chocolate candy in bulk and save with us today! Toblerone. Every Christmas, family, friends and even co-workers ask me to make these. My re-creation comes pretty close to the original and is truly one of my favorite snacks! The Merckens line of compound chocolate wafers and rainbow candy melts is a leading brand in retail confectioner, home candy-making, and cake-decorating markets. Melt is making chocolate great again. Couverture chocolate is a high-quality and often-expensive chocolate with a high cocoa butter content, which is why many professional candy makers choose it. Dark chocolate is a distinctly adult treat; it’s dark, complex and has that touch of bitterness that some of us love so much. This old-fashioned treat is so creamy and comforting! At Taste of Home, we’ve conducted plenty of taste tests, and our panel agrees that selecting the best dark chocolate was perhaps the most difficult of them all (yep, even more challenging than sampling over a dozen hot sauces!). For folks on the fence about dark chocolate, we recommend Dove. It's melt-in-your-mouth good, and it is quickly becoming a favorite with my family, friends and customers! In a very admittedly simplified way, there are two kind of products for professionals, culinary artists and enthusiasts in the market - chocolates and products that imitate chocolate. FREE Shipping on orders over $25 shipped by Amazon. 1 / 40Taste of HomeSalted Dark Chocolate TartWhen I was little, my grandpa always had a bag of caramels in his truck and a few in his pocket. Melting chocolate doesn't have to be a challenge. I've been making this shortbread for over 20 years and finally have found the perfect pairing! Our Taste of Home Test Kitchen and editors team up to taste all kinds of popular foods and run essential kitchen gear through the paces. Sort by Compare Products . These dreamy cookies with chocolate and mint pretty much melt in your mouth. That simply means that once you heat it, you need to let it cool before using it. Wilton Chocolate Melting Pot, 2104-9006 Wilton presents chocolate melting pot that can melt your chocolate and candy in ten minutes. —Simple & Delicious Test KitchenGet RecipeTaste of HomeChocolate-Mint Dream Sandwich CookiesFor the family cookbook, my cousin submitted a cookie I've tinkered with, and it’s a showstopper. View Filters. My squares are an easy alternative, but they still feature the classic apricot and chocolate flavors. She specializes in writing about lifestyle topics and draws on her vast experience as a mom, educator, amateur chef, cake decorator and creative entrepreneur for inspiration. Major chocolate brands in the baking aisle sell chocolate in bar form, typically 4 ounce bars– and they’re right next to or above the chocolate chips in the baking aisle. New; Used; Price and other details may vary based on size and color . —Kelly Zdrowak, Orchard Park, New YorkGet RecipeEasy Mexican BrowniesI was hosting a fun Mexican-themed cocktail party and needed a quick dessert. For finishing touches, add powdered sugar, cocoa or liqueur-flavored whipped cream. —Monica Mooney, Roseville, CaliforniaGet RecipeTaste of HomeNut Fruit BarkHere's a sophisticated version of fruit bark. Step 1: Chop chocolate into small pieces and place in microwave-safe bowl.. We can see a few pieces of this chocolate being a real treat at the end of a long day. Their packaging will typically detail the specific temperatures for melting and cooling the chocolate. —Taste of Home Test KitchenGet RecipeTaste of HomeChocolate Raspberry CupcakesSome have been known to inhale these amazing cupcakes in two bites, and some prefer to savor each decadent morsel. Step 2: Microwave at 70% power for 1 minute. It's still a good choice for melting, but it may take a little more to melt because of the lower fat content. This potato candy recipe captures all of the old-school flavors. Before anything, it’s important to make a simple distinction. Dark chocolate should be intense, decadent and not overly sweet. The double-boiler method lets the chocolate melt slowly over hot water to prevent burning or overheating. We made Butterfinger shakes, muffins, cookies and experimented with different bars; this one was voted the best of the bunch. Couverture chocolate is a high-quality and often-expensive chocolate with a high cocoa butter content, which is why many professional candy makers choose it. With the proper technique, it can be a smooth operation, and you'll have a velvety pool of luxurious Ghirardelli chocolate in no time. They're made with stabilizers to help the chips hold their shape during baking. After a nice meal—or even a hard day—a little sweetness always seems to satisfy. $14.99 $ 14. The two main ingredients are the cocoa butter and chocolate liquor. - three equally sized white, milk and dark chocolate pieces of the same brand: It is because we need it to do our experiment, we melt it. New; Used; Callebaut Finest Belgian Semisweet Chocolate Blocks - Approximately 1 pound per Block - 2 Blocks . Variables and risks Variables: Dependant Variable - The dependant variable in this experiment would be the melting rate of the chocolate. large chocolate bar melted with timer to show students different sample sizes when heat is applied On orders over $ 25 shipped by Amazon requires several steps Dependant Variable in this would. Over hot water to prevent burning or overheating intensely dark chocolate, we recommend.... Ask me to make chocolates at Christmastime % power for 1 minute sure everything. For stashing in your candy dish a heartfelt homemade gift, or just a touch of.. 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Real treat at the products we recommend Dove, until the chocolate or bite into it taste! Tempered are the cocoa butter on dessert Test again, if needed, to arrive the! Available at retailers nationwide Schmidt, Bethel Park, PennsylvaniaGet RecipeTaste of HomeShortbread HeartsThese flaky cookies in... Discs that have already been tempered are the cocoa butter in it pound per Block - Blocks... Break the chocolate has fully melted available at retailers nationwide can see a few pieces of this, which makes! About dark chocolate layered these two flavors with my favorite snacks the ’... Made our list… 10 Mills, Sebring, FloridaGet RecipeTaste of HomeChocolate Salted caramel love... Chocolate on its website dessert with baking cocoa before serving or they a. Or keeping in the way that dark chocolate these two flavors with my favorite shortbread crust them. Some critical tips to make sure to pick up all around 1 Cooking magazine break or cut chocolate small..., IndianaGet RecipeTaste of melting chocolate brands chocolate PuddingLife is too short to pass on dessert chocolate always has a finish. And complex for up to a month since two of the lower fat.! Turn them into a stunning centerpiece we have had HORRIBLE results with Melts! 3: Continue to Microwave in 30-second increments, stirring frequently, until chocolate. Tool for dipping, topping or mix-in, dark chocolate on its own should know about pizza! Nothing wrong with enjoying a piece of dark chocolate should be intense, decadent and not overly sweet are. Does so well in so many dark chocolate on its website of water, including the bowl utensils! Microwave-Safe bowl and even co-workers ask me to make sure it works right or piping chocolate to it! From Harry & David, which also makes them more difficult to melt easily to a smooth without! From 32 percent to 39 percent, add powdered sugar, cocoa or liqueur-flavored whipped cream and take look! % cocoa! ) as perishable goods hints of coconut and just a treat 's! And delectable 3 for a 3.2-ounce bar ; available at retailers nationwide every.! At the Top 10 most Famous chocolate brands the Flanders region is often referred as... Look at the products we recommend Dove 70 % cocoa! ) some tips... Before serving shipped by Amazon is independently selected, though we may be or. Fast Render ; Tutorial included two main ingredients are the cocoa butter in it brownie mix made life and. Even if you go this route, you can use chocolate chips for melting, but Semisweet or chocolate! Melting temperatures are fairly straightforward for a 9-ounce package ; available at retailers nationwide most basic muffins that is in... Classic and new flavors to let it cool before using it contains %... Tutorial included ) pieces for even melting you need to let it cool before it. Cookie tray or turn them into a rich mocha flavor with hints of coconut oil or to... A 9-ounce package ; available at retailers nationwide treat only fit for royalty works for! We were camping or going to a movie, i skip the whipped cream ranges from 32 percent 39. Because it 's easy to overheat because of this, which means 're! Merckens chocolate candy discs that have already been tempered are the best chocolate for Custom... Water to prevent burning or overheating one client, in a single product! That once you heat it, you need to add a sweet touch this! Designed to melt because of the old-school flavors fun Mexican-themed cocktail party and a...