Pour into chilled cocktail glasses and garnish with a sprig of mint or a slice of fresh peach. Torani Puremade White Peach Syrup. The drinking vinegar will last months in the refrigerator. The type of alcohol used to make an alcoholic beverage is based on preference. It’s a good life when you’re able to chase goats, collect eggs, raise your own meat, grow and preserve your own food! 8 oz. Cover and refrigerate overnight. Drink as is or dilute with water. Ingredients. Tomas 4.0. The kids love it, and it is much better alternative to soda pop. 2. Discard peach solids. Add sugar Whisk to combine. Add both vinegars to peach juices. Hi, I’m Ann. https://www.realsimple.com/food-recipes/browse-all-recipes/peach-ginger-shrub Aside from the basic fruit, sugar, and raw apple cider vinegar, herbs and spices can be added to create a heartier syrup. Required fields are marked *. 4. Store in refrigerator for 3 to 5 days, shaking periodically to help dissolve sugar. Yum. 1kg very ripe yellow peaches, stoned and roughly chopped3 sprigs rosemary120ml apple cider vinegar150g caster sugar. The peach shrub recipe is from my friend Jen from Use Real Butter. As far as fermented drinks are concerned, kombucha is still at the top of the list. CARDAMOM SPIKED PEACH SHRUB. Pour strained liquid into clean quart or half gallon Mason jars. Let stand 1 hour, stirring a few times. Add a rating: Comments can take a minute to appear—please be patient! Smash peaches with the muddler to release the juices. This allows for us to make a small amount of money on goods you purchase at no extra charge to you. Your email address will not be published. We reserve the right to delete off-topic or inflammatory comments. Strain out fruit with a fine mesh sieve, pour type into clean quart or half gallon Mason jars. Strain out fruit using a fine mesh sieve. Yield: Makes 1 cocktail. T, No matter how hard we try, we can't grow all the t, Apple canning season is ALMOST here! This shrub recipe is easy to make consisting of three simple ingredients. We behaved. Add 5 oz. Pour the honey over the fruit and mash together. He'll save your life if you ask nicely enough. When he's not out on the town, he's usually at home doing laundry and writing. Try our Strawberry-and-Tarragon and Peach-and-Bay … […] 25ml peach shrub (chopped peaches, cider or white wine vinegar and sugar in equal quantities, mixed, left for a few days and strained.) A drinking vinegar is a healthier option to soda and even juice. Filed Under: Cooking & Preserving, Featured, Fermenting, […] Peach Shrub | a drinking vinegar and cocktail mixer […], […] Peach Shrub – Flavored Drinking Vinegar […], […] addition to trying your hand at herb vinegars why not give drinking vinegars, or shrubs, a try? Add jar lid and store in the refrigerator for 2 days. Serve it with white rum or simply add it to seltzer. How to Make a Shrub Drink - Easy Recipe for Shrub Fruit Syrup A Farm Girl in the Making is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program which is linked to Amazon.com and other affiliated sites. For that, we thank you! Cover the pear and ginger mixture with a tea towel and let it sit in a cool, dark place for 48 hours, stirring the mixture twi… And he, The Pier One pieces are long gone, and in their pl, Raising poultry has come with its ups and downs. Handsome. We may earn a commission on purchases, as described in our affiliate policy. Shrub can be stored for several months in refrigerator. Majestic. Mix peaches and sugar. In addition to drinks, you can use the brightly flavored syrup in salad dressings and homemade jam, or as a glaze for meats. Swirl jar to continue mixing the peach, lavender and vinegar mixture through a fine-mesh strainer or a of... 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